Real.Good.Food.
Welcome to The Ole’ Hitchin Post
Howdy Y’all, thanks for stopping by! We are Jay and Krissy Ropp, the owners of The Ole’ Hitchin Post in Larwill, Indiana. We are a family owned and run restaurant with great food, great fun, and great service! We are now offering breakfast on Saturdays and Sundays, specials every day of the week, and adding new items for you to try regularly! Check out our menu and be sure to stop by, we can’t wait to see you, we just know you’re gonna love it!
Menu
Daily Specials
Available from 4-8 pm while supplies last
Thursday
Cowboy pulled pork
$14.95
House Smoked Pulled Pork smothered in House BBQ sauce sitting on top of fresh cornbread and topped with shredded cheese
Friday
Crack chili
Cup-$6.25 Bowl-$8.50
Ground Beef, Black Beans, Corn, Bacon, Chilis, Red Peppers, Cilantro, Cream Cheese and Colby Jack
Saturday
OHP Sloppy joe
$12.50
Our house Sausage, Red and Green Peppers and Green Onion in a creamy/cheesy sauce. Served with Fries and House Coleslaw or Mac Salad
Sunday
Hillbilly Burnt Ends
$13.95
Smoked All Beef Hotdogs swimming in our House BBQ Sauce. served with Fries and House Coleslaw or Mac Salad
From our family to yours
What People are Saying
“Amazing Food”
“Amazing food you may have to wait a little but it’s home cooked meals made with love! It’s not fast food joint.”
Sabrina Martinez
“Highly Recommend”
“I finally tried their famous Cheeseburger and it did not disappoint! Highly recommend!!”
Danielle Goble
“10/10”
“10/10 would recommend. Great food and friendly staff!! Will be returning!“
Adrianne Stiverson
“LOVE”
“I LOVE the food here!!! My kids beg for the chicken strips and yummy ice cream options!
Jessie Schmoekel
We hope you know how much we value being not only a part of your day, but a part of your life and memories! Thank you, again, for allowing us to be a part of those things. We know you have plenty of options for dining out with your family, and we count it a privilege that you chose us today.
Sincerely,
Jay, Krissy and the OHP Team
Isaiah 41:10
Hours of Operation
OPENING APRIL 1st!!
Thursday and Friday 11am-8pm
Saturday and Sunday 8am-8pm
Drop Us a Line
Don’t be shy. Let us know if you have any questions!